Modern, stylish with a mix of tradition, Kangan is a visually appealing and inviting contemporary Indian restaurant showcasing an impressive tandoor show kitchen, replete with private rooms. In keeping with India’s deep rooted, age old culture, the delectable and aromatic sample plates and platters entice, and encourage family style dining. While the menu offers an array of regional Indian cuisine as well as many vegetarian dishes, the emphasis here stems from Peshawar, the gateway to the legendary Khyber Pass.

Known for its rustic flavours and clay ovens, one can enjoy authentic Peshawari dishes including ladles of dhal served with crispy Peshawari naan bread. Enjoy these and other tantalising forget-me-not recipes, complemented by the select new world wines, many of which are available by the glass, beer and Asian cocktails.