Embark on a taste of discovery at this bright, all-day contemporary restaurant. Featuring new and old recipes the Eastern and Western gastronomic delights change daily. Guests are invited to place their orders directly with the chefs at the interactive buffets. Start your day with a Le Méridien signature breakfast, highlighted by dishes created by three star Michelin Chef Jean-Georges Vongerichten. Fresh bread and its signature ficelles made in a wood fire oven, freshly squeezed juice, fruit salads, waffles, pancakes and eggs made to order are also available.

If it’s just a cup of coffee and a sandwich or a glass of wine and snack you’re looking for, Latest Recipe has that, too. The full wine and drink list has everything to quench your thirst. Whether you’re there for breakfast, lunch, dinner or tea, though don’t forget to take home Latest Recipe’s recipe cards. Just like its menus, they change often and are as fun to collect as Latest Recipe’s culinary journeys are to savour.