|
|
|
|
|
|
|
| or |
|
|
|
| or |
|
|
|
| or |
|
|
|
|
|
|
|
|
|
| |
|
| Overview |
| |
 |
|
From its beginning in 1811, the story of the Pierre-Jouët Champagne House has been a permanent synthesis between craftsmanship and luxury approach. Supported by a Perfect Terroir and a limited volume of production, the Pierre-Jouët Cellar Master Hervé Deschamps is guided by his emotions and experience to create cuvée like jewels: he is only the 7th cellar master in two hundred years and has the solemn task of passing his heritage while perpetuating the style of Perrier-Jouët: charm, elegance and consistency. Based on Chardonnay, Pinot Noir and Pinot Meunier, The Grand Brut has been aged 3 years in the cellar. In the mouth, the smooth, rounded character is balanced by the sparkle, lending the wine the charm and vinous elegance that are Perrier-Jouët’s hallmarks.
|
| |
|
|
|
|