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| Overview |
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Terrazas de los Andes has some of the best vineyards and the best “terroir” for wines in Mendoza – the heart and soul of Argentine viticulture. Each grape variety is grown at a specific altitude to optimise fruit maturity by using the natural terraces of the Andes Mountains that exist only on the Argentine side. The result: Cabernet Sauvignon grown at 980 metres, Malbec at 1,067 metres and Chardonnay at 1,200 metres and wines that show great concentration and structure.
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